WINE-1-3.1.1

Storing Wine, Serving Temperature and Glassware

WINE-1-3 · Storing, Serving, Tasting and Pairing · WINE-1-3.1 Storing and Serving Wine

Storing wine correctly (cool, constant, dark, still), the serving temperature for each style, and glassware selection, filling, handling and polishing.

Independent study. xplor is not a WSET Approved Programme Provider and is not affiliated with WSET. Useful preparation if you are working toward WSET Level 1, but no WSET qualification, examination or certificate is awarded and nothing here counts toward one.