WINE-2-3.2.1

Sherry: Fino to Pedro Ximénez

WINE-2-3 · Sparkling, Fortified and Sweet Wines · WINE-2-3.2 Fortified Wine

Explains fortification, biological ageing under flor versus oxidative ageing, the solera in principle, and the sherry styles from Fino to Pedro Ximénez.

Independent study. xplor is not a WSET Approved Programme Provider and is not affiliated with WSET. Useful preparation if you are working toward WSET Level 2, but no WSET qualification, examination or certificate is awarded and nothing here counts toward one.