WINE-3-5.1.1

Sparkling Wine: The Methods Compared

WINE-3-5 · Sparkling, Fortified, Sweet and the Professional Context · WINE-3-5.1 Sparkling Wines

Compares the traditional, transfer, tank, ancestral and carbonation methods, explaining autolysis and why lees contact is the real dividing line between Champagne and Prosecco. Walks through the traditional method step by step, the dosage scale, and the world s main sparkling wines.

Independent study. xplor is not a WSET Approved Programme Provider and is not affiliated with WSET. Useful preparation if you are working toward WSET Level 3, but no WSET qualification, examination or certificate is awarded, and the blind-tasting examination cannot be replicated online.