INT-WINE-2-4.1.1

Sparkling Wine: Traditional Method, Champagne and the Tank Method

INT-WINE-2-4 · Sparkling, Fortified, Sweet and Wine Onboard · INT-WINE-2-4.1 Sparkling Wine

Traditional method versus tank method, the styles and dosage scale of Champagne, house versus grower, and where Prosecco, Cava and English sparkling fit.

Independent study. xplor is not an IAMI- or PYA-accredited GUEST training provider and is not a WSET Approved Programme Provider. This course covers the ground assessed in GUEST Unit 13 (for which WSET Level 2 is a recognised equivalent); it awards no unit, certificate or qualification of any kind.