INT-WINE-2-4.2.1

Fortified Wine: Sherry, Port and Madeira

INT-WINE-2-4 · Sparkling, Fortified, Sweet and Wine Onboard · INT-WINE-2-4.2 Fortified and Sweet Wine

The flor styles of Sherry and the solera system, the main Port styles and which of them require decanting, and Madeira - the one wine that survives anything.

Independent study. xplor is not an IAMI- or PYA-accredited GUEST training provider and is not a WSET Approved Programme Provider. This course covers the ground assessed in GUEST Unit 13 (for which WSET Level 2 is a recognised equivalent); it awards no unit, certificate or qualification of any kind.